Nursing Care

From the moment you arrive, we want you to know that we are here to provide the best care possible. We start with an individualized welcome in to the building. We present you with a welcome card that gives you a personalized code for you and all of your family and friends to use. This allows them to come and visit you any time they would like.

From there, we welcome you in with a complimentary dinner for you and your guests. We do a thorough check up and review of all of your medications to confirm you’ve made the transition from the hospital or home safely.

Our nursing staff is comprised of RNs, LPNs, CNAs, and CMAs. Each of our houses have an RN or LPN on staff twenty-four hours a day 7 days a week.

We have the latest in technology including medical records technologies that keep all records safe and secure on our computer system. We utilize safe and efficient guidelines and systems to ensure your care is the highest quality possible.

Our nursing staff truly cares about you on an individual basis. We strive to exceed the expectation of all our residents.

Nursing care meets the need for care after a hospital stay. Helping patients overcome the challenges of recovering from an injury, illness or surgery. Typical reasons for admission to a skilled nursing community include:

- Orthopedic Rehabilitation

- Neurological Care

- Post-Surgical Care

- Medically Complex Care

- IV Therapy

- Pain Management

- Wound Care

Dietary Care

At Reeds Cove we strive to deliver the optimal dining experience. Our foodservice team focuses on culture change and resident’s food choices.  Dining is offered in a variety of settings. Each of the houses offers homelike dining rooms with made to order breakfast. Lunch and dinner feature homestyle meals with added selections available daily.

For the adventuresome, the town Bistro located in the building’s town square, offers wraps, homemade soups, and special features each day. The Bistro is perfect for a meal with kids or grandkids as outside guests are welcome to take advantage of the Bistro’s delicious menu as well.

Our staff is dedicated to providing optimum nutritional care to our customers. Foodservice dedicated teams offer a variety of food choices and enhanced nutritional care. We provide healthy eating choices for customers with weight loss, diabetes, dysphagia, food allergies, tube feeding, etc.

Our care plan team reviews nutritional interventions and discusses disease states and nutritional modifications. The dietary staff then follow standardized recipes and menus created and approved by the Dietitian.

Recently we began hiring sous chefs in our houses. They are working with the preparation of whole natural foods like fresh spinach and fresh fruit doing to add a higher taste level and higher quality to the food. The finished product are meals with more flavor, color, and pizzaz!

In addition, the foodservice staff is trained in food safety, sanitation procedures, and quality standards in food production to ensure all food is prepared properly.